Tonight I'm off to shoot another episode of What We Dig, but before I get to try another type of cuisine, I wanted to share with you the last episode that I got to co-host, at the new location of Southern Accent.
My sister has lived in the Annex area for years, so Southern Accent came to be one of our favourite go-to restaurants in the area. I was always a sucker for their fried calamari, brisket with grits and collards, and, of course, their famous bourbon sours, so it was really fantastic to get to visit their new location on College Street, and try a few dishes that were previously unfamiliar to me.
I had such an amazing time filming this episode with the lovely Debbie Dear, and was completely blown away by the unbelievable southern hospitality that all of the staff welcomed us with. Big shoutout to Wendy from Southern Accent who went above and beyond to make our experience special. Wendy was a very familiar face from their previous location, and it was so nice to see her taking on that same role of "the host with the most" in their new home.
Have you ever eaten at Southern Accent before? What's your favourite dish? Tell me about it in the comments, or tweet me: @thisgingerrose.
Passionfruit - Drake